Vulcan VTEC25 VTEC Series Infrared Charbroiler 44.000 BTU 2 Burners

Features:

• Stainless steel sides, control panel, top trim and backsplash
• Full width, stainless steel front crumb tray
• Heavy duty steel infrared emitter panels
• 11" x 25" stainless steel cooking grids (providing 275 square inches of cooking area in each burner zone)
• Energy efficient 22,000 BTU/hr., patented infrared burner system in each cooking zone
• Direct ignition piezo spark igniters
• One high range heat control valve for each burner
• Chrome burner control knobs
• Removable, stainless steel heat shield and splash guard
• 4" adjustable legs
• 3/4" NPT rear gas connection and gas pressure regulator provided
• 1 replacement emitter panel standard with VTEC14, 2 replacement emitter panels standard for VTEC25 and larger

Patented IRX infrared burner technology, moisture-retaining emitter panels and a flare-up reducing burner system design make this 25" restaurant charbroiler a powerful addition to any kitchen line.

The demand for vegetarian and vegan foods is on the rise. Set them apart by infusing smoky, delicious flavor in cauliflower steaks or grilled peaches.

For more information, please see Product Manual