Vulcan VHP15 Food Transport and Holding Cabinet 15 Pan Electric

Features:

• Holding and Transport Capacity
• Narrow footprint designed specifically to hold 15 each 12" x 20" x 2-1/2" pans on fixed racking.
• Blower motor for gentle and even temperature distribution.
• 5" heavy duty casters (2 swivel with brakes and 2 rigid).
• Dutch doors.
• Recessed control panel.
• Indicator lights.
• Thermometer.
• Full range thermostat for temperatures up to 190ºF (88ºC).
• Interior and exterior are both constructed out of 20 gauge stainless steel.
• Fully insulated with 1-1/2" in side walls and 2" in top.
• Integrated steel frame for maximum strength.
• Magnetic action door latches.
• Top mounted cord.
• Cord wrap.
• Complete with cord and plug: NEMA 5-15 for 120 volts and NEMA 6-15 for 208-240 volts.
• 120 volts, 1500 watts, 12.5 amps.

Low on floor space but not on hungry diners? This model's narrow footprint is designed to hold 15 12" x 20" hotel steam pans on fixed racking. A blower motor provides gentle, even temperature distribution throughout.

So you can focus on wowing your Sunday brunch fans, and stop worrying about running out of hickory smoked bacon or caramelized maple French toast before their time!

For more information, please see Product Manual