Features:
- Holding Capacity:
- 18" x 26" sheet pans
- 12" x 20" pans, or a combination of both on 1-1/2" centers
- Other pan sizes on shelves
- Electronic control with digital display for holding at temperatures up to 200°F
- Blower motor for gentle and even temperature distribution
- Dutch doors (size 15 and 18 models)
- 5" heavy duty casters (2 swivel with brakes and 2 rigid) (3" on size 5 models)
- Recessed side mounted handles
- Universal tray slides adjustable on 1-1/2" centers; VBP15ES & VBP13ES ship with 10 pairs of tray slides; ship with 10 pairs of tray slides
- Interior and the exterior are both constructed out of 20 gauge stainless steel
- Fully insulated with 1-1/2" in side walls and 2" in top
- Integrated steel frame for maximum strength
- Magnetic action door latch
- Field reversible doors
- Rear mounted cord
- Complete with cord and plug: NEMA 5-15 for 120 volts and NEMA 6-15 for 208-240 volts
This electric, stainless steel commercial holding and transport cabinet will keep 13 full sheet pans of delicious food at temperatures up to 190 degrees F, wherever they are needed. A blower motor gently distributes the heat and top-mounted digital controls put you in charge.
If you need to transport ready-to-serve dishes like meatless tacos or roasted potatoes to serving stations close to your dining, say hello to your best helper!
Top Mounted digital controls.
For more information, please see 
Product Manual
